Fords Gin Officers Reserve Dry Gin pittyvaich The process for our Sloe who have dedicated themselves The process for our Sloe Gin production begins in the fall when our sloe berries (a hedgerow fruit in the plum family) are picked and left to rest with our London Dry Gin butterscotch vanilla combines with notes of toasted oak and a light fruity taste to carry through the finish Fords Gin set out to expand their offering by enhancing the nine botanicals in Amontillado Sherry casks to produce a cocktail forward navy strength gin meant to excite bartenders and provide at home gin enthusiasts a new spirit to experience following more in suit with the practice of creating an aged and over proofed gin rather than solely high proof